Mentioned by Family Destinations Guide
17 Best Things to Do in Nags Head, NC (for 2021)
"1006 S Virginia Dare Trl, Kill Devil Hills, NC 27948-8955Italian, AmericanDinner, Breakfast, Lunch, BrunchOutdoor Seating, Wheelchair Accessible, Accepts American Express, Accepts Mastercard, Accepts Visa, Takeout, Parking Available, Accepts Credit Cards+1 252-441-9607http://www.tenosixobx.com"
"Ten O Six Beach Road Bistro serves breakfast, lunch and dinner. Diners can enjoy sub sandwiches or wraps made with Boar's Head meats and cheeses, burgers, hand-cut fries, salads, beer and wine and seafood boils. They also provide catering and personal chef services."
"Grab some breakfast on the way to the Kill Devil Hills Beach at Ten 0 Six. You’ll find breakfast burritos, french toast, pancakes, waffles, and more at this small store that’s only a block from the sand."
"Lucky 12 Tavern was founded in 2006 growing with visitors and locals alike. We provide fun dining featuring seafood, local produce, hand-patted burgers, Philly cheesesteaks, New York-style pizza salads, wings that are beautiful, boardwalk fries and a kids menu. Lucky 12 includes 20 beers on draft including North Carolina craft beers and special releases from the can or jar combined with another 90 beers if you are a beer connoisseur."
"Lucky 12 Tavern got its start in 2006, rapidly grew in popularity, and has been a local favorite ever since. Patrons will find this retro-funky bar and eatery situated along South Virginia Dare Trail, just steps from the sparkling Atlantic Ocean in Nags Head, North Carolina. The restaurant prides itself on providing the freshest locally sourced produce and Outer Banks seafood available."
"When a place sells its signature drinks in a souvenir cup, you know it's a good time. In addition to floater-topped piña coladas and cocktails made with locally made rums from Outer Banks Distillery, Lucky 12 also offers 20 beers on tap, and 90 more in bottles or cans. Oh, and they serve pizza until 2 A.M., too."
"Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as the cornerstone of their innovative style. Multiple year winners of the Taste of the Beach People's Choice Award, their outstanding chefs have created an Outer Banks–inspired fusion menu using regionally available products from local fish and produce to North Carolina meats. Pastry chef Tina Mackenzie bakes the house bread and...read moreOuter Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as...read more"
"Seemingly everyone knows about the wind turbine that stands 93 feet tall and gives the OBBS its claim to fame as “America’s first wind-powered brew pub.” So Will Holman doesn’t talk much about that on his tours. Instead, he shares how owners Eric Reece and Aubrey Davis got their idea for starting a brew pub while drinking (of course!) in Thailand with the Peace Corps. Then there’s the unique building that houses the Brewing Station."
"North Carolina is well-known for its abundance of outstanding breweries, and the Outer Banks Brewing Station is no exception. In addition to enjoying their creative, hand-crafted brews, you can also order some fantastic food. They serve lunch, dinner, and brunch, so stop by anytime for an unforgettable dining experience."
"Olives A Greek Kitchen brings the flavors and foods of Greece to the Manteo and the northern Outer Banks. The owners, established restaurateurs from New York, offer authentic dishes like tzatziki, hummus, dolmades, saganaki, spanakopita, souvlaki, moussaka, baklava and more. If you're not sure what all that is, don't worry; the menu explains it all very well, and there are hybrid dishes that combine Greek...read more"